Traditional Food Videos

A variety of foods are considered traditional Chickasaw fare, the most notable of which are grape dumplings, Indian fry bread and pashofa. In the videos below, explore traditional recipes that will excite the taste buds, and learn about cultural practices that ensure the importance of food, family and Chickasaw heritage are never forgotten.

The Timeless Dish of Pashofa

A Chickasaw Culinary Tradition

Pashofa is a traditional Chickasaw & Choctaw dish made from cracked corn, or hominy, and stewed pork. Here, listen to Sam Johnson speak Chickasaw and explain how he taught himself the timeless recipe by following the example set by church elders.

SHOW MORE

PLAYLIST

Related Videos

Picking Wild Onions

A Chickasaw Culinary Tradition
Native Americans, and Chickasaws in particular, have a rich history of using wild onions in their cooking.